Curried Crab

Curried Crab

	5 Tbsp. butter
	4 onions, chopped
	3 cloves garlic, minced
	1 hot chili pepper, finely chopped
	1 Tbsp. curry powder
	1 lb. crab meat
	2 Tbsp. cilantro, chopped
	2 Tbsp. parsley, chopped
	Salt & Pepper to taste
	1/2 c. clam broth
	2 c. breadcrumbs

Saute onions, garlic & chili pepper in butter for approx. 4 minutes. Slowly stir in curry powder. Add crab, cilantro & parsley. Add salt & pepper. Slowly stir in clam broth. Mix in 1 c. breadcrumbs. Put mixture into individual casserole dishes & sprinkle remaining 1 c. breadcrumbs over tops. Bake at 400 degrees F. until golden brown. Yield: 4 servings.

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Recipe by Anonymous.