Fettuccine Nassau

Fettuccine Nassau

	1 lb. cooked fettuccine noodles
	1/2 lb. medium cooked shrimp
	3/4 lb. cooked lobster or crawfish meat
	2 1/2 Tbsp. fresh minced basil
	4 minced garlic cloves
	1/4 c. olive oil
	2 c. fish stock
	Parsley and almonds

In olive oil, saute garlic for about 2 min. Add shrimp & crawfish meat and cook for approx. 5 minutes. Stir in basil, parsley & fish stock. Let simmer for 8 minutes. Serve over cooked fettuccine. Garnish with parsley & almonds. Yield: 4 servings.

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Recipe by Anonymous.